Inihaw na Liempo at Tilapia (Grilled Pork Belly)

Napagod ako kahapon ng tanghali.Paano ba naman habang nag-iihaw ako ng aming tanghalian ay binabantayan ko yung computer shop.

Mamaya-maya may sisigaw ng "Ate, palaro!"
Syempre,ililista ko yun..tapos may magta-time naman.Lista ulit.Shut down ng computer tapos aapoy naman yung iniihaw ko.....my gas!Nakakalurky!

Dun ako nag-ihaw sa likod ng shop.Meron kaming maliit na space dun

Muntik ng masunog....

Ayan di tuloy maganda ang Tilapia

at ang resulta........JARANN!!!!!

Buti na lang sulit at masarap naman ang resulta.Napakain tuloy ako ng rice.hehe

Lots of photos today!

This afternoon was  playtime with mommy!







We had so much fun!

Merienda at Shakey's, courtesy of Nanay Pinky. 

Purple ate lots of food!! 

Then it was grocery shopping.. 

 

 

Ykaie had so much fun! 

Of course,before going home,let's not forget to buy pasalubong for daddy♥....

 
 

a box of GoNuts Donuts love♥!

Pork Tocino

Ang ulam namin kagabi ay Pork Tocino.Super favorite namin to ni ate Pinky.Nagprito pa nga sya ng tuyo.Haayyy,balewala na naman ang so-called semi-diet nya.And because of this narito ang aming homemade Pork Tocino recipe.







INGREDIENTS;

1 kg Pork, pork chops or loin with fat
1 tsp Salt
1/2 cup Sugar
a pinch of Salitre
1 cup 7up or Sprite
(red food color,optional)

Simple lang ang prodedure: Combine all the ingredients and set aside in the fridge to cure the meat.After that,pwede na sya i-prito.Serve with fried rice,vinegar for dipping and/or sliced tomato..

Yummy!

Ngunit kung kayo ay super busy,tinatamad or biglaang gusto nyo na ng Tocino now na now na...ito ang solusyon..

Bumili ka na lang...
hehehehe..

BEEF PARES

Naubusan ako ng photopaper kagabi.May nagpa-print ng pictures for a scrapbooking project at nagpagawa rin sa akin ng lay-out to be printed today.So kaninang 9:30,pumunta ako sa northmall para bumili ng photopaper..marami rin naman ako bibilihin bukod dun,namely: bond paper,bottle brush,chichirya,battery at kung anu-ano pa.At dahil pauwi na rin si Alvin..nag-meet na kami para sabay kami umuwi.After mamili,syempre,dahil di pa ako nag-breakfast at di pa rin sya kumakain:

Alvin: Gusto mo kumain??
Ako: oo,di pa nga ako nag-almusal.San mo gusto?
Alvin: Sa Pares,sa 6th ave.
Ako: O,lika na..
Alvin; Malayo eh,tsaka madami dala..
Ako: Minsan lang eh...
****
Pagbigyan natin ang craving ng naglilihi...ang PARES na tinutukoy nya ay nasa 9TH AVE. pala...Madami kumakain dito sa THE ORIGINAL MAMI HOUSE (yun ang nakasulat na pangalan ng kainan).Bukod sa masarap,eh mukhang malinis naman.

Ang order namin:
2 Pares
1 extra rice (hindi po akin)
(defensive??haha)

Looks yummy no??
Di ko dala yung camera,celfone lang ang gamit ko..isa pa gutom na ako kaya konti lang pictures..haha

At dahil nga ito ang kasalukuyang craving ni Alvin,
super duper satisfied ang lolo...


Naka-smile pa sya habang pauwi kami..

Alvin: Teeeennkk yooouuu...
Ako: Tenk you lang???
Alvin: Eh,may bayad ba yun?Ano gusto mo? materyal--
Ako: Puri na lang..

HAHA...ang cheap daw ng puri nya..Pares at extra rice lang ang katapat..
****************

Anyway,on a rather serious note,Pares is the Filipino term for pair.Literally this dish is served in pairs,a combination of Beef Stew viand and a bowl of soup,served with rice.

The stew is made with beef cutlets cooked in sweet soy sauce and anise,topped with spring onions.The soup is made by combining a portion of the stew sauce with some pre-cooked soup stock.Rice usually is garlic rice.

Sounds really yummy,right.So naisip namin ni Alvin na yun ang next project namin.Ang magluto ng Pares.

I found two recipes that looks delicious.One by Manang Kusinera and the other one is by Lakwatsera.

Yehey! bati na kami...

Galit kami ni Alvin kahapon kaya ako sad.Di ko masyado nai-discuss kasi wala--as in wala!-- ako sa mood. Di nga ako nakakain maghapon.Ito lang ang nakain ko nung mga 12:30am na habang nanonood ng Blind Date.

Cheese Ring. Tama.Cheese Ring ang nagsilbing comfort food ko kagabi.Si Alvin naman idinaan na lang sa tulog.Hay ang hirap talaga ng married life.Para ding mga aso't pusa.Arguing about petty hubby-and-wife issues na parang sa mata ng third party eh napakaliit na bagay lang pero sa totoo lang eh sobrang affected ang mga involved.You say things you don't really mean,you just say it because your mad.Sometimes it's easy na balewalain pero at times it's hard to forget kaya we have to be really really careful in what we say when we're mad.Words are one thing that we cannot take back.Lalo na hurtful words.
At the end of the day,what's important is we're okay .The hurtful words that was said yesterday were forgotten.We exchanged I love you's.♥♥

At dahil bati na kami.Ito ang itsura nila kaninang umaga:

Good morning! 

 

 I was taking the picture from the computer shop.At nag-pose pa ang mag-ama ko ♥ Aaaw...

***
 At ang mga sangkap para makagawa ng masarap na chicken barbeque: Happiness..yiheee...
ito ang tanghalian kanina...naglilihi naglalambing si Alvin..


CHICKEN BARBEQUE
Chicken pieces (I bought legs & wings)
(Marinade:)
Soy sauce
Sugar
Minced garlic
Calamansi Juice


Directions:
Marinate chicken in soy sauce,sugar,minced garlic & calamansi juice.Let stand for at least half day.Grill on live charcoal until cooked.Baste with marinade while grilling.

Hay,ang sarap ng lunch.

 

Si Alvin yan,habang sinusunog pinapaypayan ang iniihaw..hehe

At dyan nagtatapos ang araw naming magulo..